Ray & Martin Nutrition (Pustibigyan) Class 12 | Semester 3 & 4 Combined | 2026
📦 Book Details
- 🎓 Class: 12 (Semester 3 & 4 Combined)
- 📅 Year: 2026 Edition
- ✍️ Authors: Gupta, Kuhu, Mandal
- 🏢 Publisher: Ray & Martin
- 📚 Type: Textbook + MCQ Practice Book
- 📄 Format: Paperback
- 🎯 Subject: Nutrition (Pustibigyan)
📚 Key Features
- 📖 Complete Semester Coverage – Covers both Semester 3 & 4 syllabus as per WBCHSE
- 🥗 Concept-Based Learning – Clear explanation of nutrition, diet, and health concepts
- 🎯 60–60 MCQ Practice – Includes MCQs for exam preparation
- 📦 Capsule Support – Comes with capsule notes for quick revision
- 📊 Chapter-wise Structure – Organized content for easy study and revision
- 📝 Exam-Oriented Questions – Helps in preparing for board examinations
- 👨🏫 Student-Friendly Language – Simple and easy to understand
📘 About the Book
The Ray & Martin Nutrition (Pustibigyan) Class 12 Semester 3 & 4 Combined (2026 Edition) is designed according to the latest WBCHSE syllabus, making it ideal for higher secondary students. This book provides a clear understanding of nutrition, diet, and health-related concepts through structured chapters and easy explanations. With the inclusion of MCQs and capsule notes, it helps students prepare effectively for board exams and quick revision.
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Ray & Martin Nutrition (Pustibigyan) Class 12 | Semester 3 & 4 Combined | 2026
Ray & Martin Nutrition (Pustibigyan) Class 12 | Semester 3 & 4 Combined | 2026
📦 Book Details
- 🎓 Class: 12 (Semester 3 & 4 Combined)
- 📅 Year: 2026 Edition
- ✍️ Authors: Gupta, Kuhu, Mandal
- 🏢 Publisher: Ray & Martin
- 📚 Type: Textbook + MCQ Practice Book
- 📄 Format: Paperback
- 🎯 Subject: Nutrition (Pustibigyan)
📚 Key Features
- 📖 Complete Semester Coverage – Covers both Semester 3 & 4 syllabus as per WBCHSE
- 🥗 Concept-Based Learning – Clear explanation of nutrition, diet, and health concepts
- 🎯 60–60 MCQ Practice – Includes MCQs for exam preparation
- 📦 Capsule Support – Comes with capsule notes for quick revision
- 📊 Chapter-wise Structure – Organized content for easy study and revision
- 📝 Exam-Oriented Questions – Helps in preparing for board examinations
- 👨🏫 Student-Friendly Language – Simple and easy to understand
📘 About the Book
The Ray & Martin Nutrition (Pustibigyan) Class 12 Semester 3 & 4 Combined (2026 Edition) is designed according to the latest WBCHSE syllabus, making it ideal for higher secondary students. This book provides a clear understanding of nutrition, diet, and health-related concepts through structured chapters and easy explanations. With the inclusion of MCQs and capsule notes, it helps students prepare effectively for board exams and quick revision.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
📦 Book Details
- 🎓 Class: 12 (Semester 3 & 4 Combined)
- 📅 Year: 2026 Edition
- ✍️ Authors: Gupta, Kuhu, Mandal
- 🏢 Publisher: Ray & Martin
- 📚 Type: Textbook + MCQ Practice Book
- 📄 Format: Paperback
- 🎯 Subject: Nutrition (Pustibigyan)
📚 Key Features
- 📖 Complete Semester Coverage – Covers both Semester 3 & 4 syllabus as per WBCHSE
- 🥗 Concept-Based Learning – Clear explanation of nutrition, diet, and health concepts
- 🎯 60–60 MCQ Practice – Includes MCQs for exam preparation
- 📦 Capsule Support – Comes with capsule notes for quick revision
- 📊 Chapter-wise Structure – Organized content for easy study and revision
- 📝 Exam-Oriented Questions – Helps in preparing for board examinations
- 👨🏫 Student-Friendly Language – Simple and easy to understand
📘 About the Book
The Ray & Martin Nutrition (Pustibigyan) Class 12 Semester 3 & 4 Combined (2026 Edition) is designed according to the latest WBCHSE syllabus, making it ideal for higher secondary students. This book provides a clear understanding of nutrition, diet, and health-related concepts through structured chapters and easy explanations. With the inclusion of MCQs and capsule notes, it helps students prepare effectively for board exams and quick revision.
